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Cumin-Spiced Yogurt Dip


This zesty + cool dip is the perfect pairing to your healthy afternoon veggie snack.


Ingredients:

  • 1 cup plain Greek yogurt (or any thick yogurt)

  • 1 tsp ground cumin (toasted for extra depth)

  • ½ tsp smoked paprika or chili powder (optional for heat)

  • ½ small garlic clove, finely grated

  • Zest + Juice of ½ lemon (or to taste)

  • Salt to taste

  • Olive oil or chili oil (for drizzling)

  • Optional: chopped cilantro or mint, crushed black pepper


Steps:

  1. In a bowl, mix yogurt, cumin, garlic, lemon juice, and salt.

  2. Taste and adjust — more lemon if you want tang, more cumin if you want it earthier.

  3. Drizzle with olive oil and sprinkle herbs/paprika on top if using.


What to Dip:

  • Carrot or cucumber sticks, pita chips, naan, + toasted sourdough

  • Roasted sweet potato wedges or cauliflower, Grilled shrimp or chicken…lamb skewers or kebabs.

  • Even your sandwiches + wraps deserve a glow up by spreading it on.


 
 
 

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