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Za’atar Yogurt Flatbread Dip

  • Jul 28
  • 1 min read
Photo: Spencer Davis
Photo: Spencer Davis

Effortless, but in a way that looks intentional.


Ingredients

  • 1 cup plain Greek yogurt

  • 1 tbsp olive oil, plus more for drizzling

  • 1½ tsp za'atar

  • Squeeze of lemon

  • Salt to taste

  • Warm flatbread or pita, for serving


Directions

  1. Swirl yogurt into a shallow bowl

  2. Drizzle with olive oil

  3. Sprinkle generously with za'atar

  4. Add a squeeze of lemon.

  5. Serve with warm bread and watch it disappear

 
 
 

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